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non-GMO broccoli: mild flavor

Vitamins A, B, C, E, K.  Calcium, copper, iron, manganese, magnesium, phosphorus, Folate, Potassium, zinc, high level of compounds that convert to sulforaphane, Potassium, sodium, antioxidants.  A good source of fiber and essential amino acids.

Promotes wound healing and boosting of the immune system, assists with diabetes, cancer, cardiovascular system, inflammation and thyroid health.

broccoli microgreens
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